Complete Recipe Collection

We've got every recipe you'll ever need right here. Whether you're cooking for a crowd or just yourself, you'll find simple yet delicious meals to enjoy repeatedly at gingertaste.com!

437 entries in this grouping. Section 1 from 49

Ginger Taste's Recipe Library

Spicy Black Bean Zesty Dip
Spicy Black Bean Zesty Dip

A zesty blend of black beans, lime, jalapeño, and spices perfect for flavorful snacking.

Vegetable Fried Rice Delight
Vegetable Fried Rice Delight

Quick stir-fried rice with a colorful blend of fresh vegetables and savory seasonings.

Butter Chicken Fried Rice
Butter Chicken Fried Rice

A satisfying fusion of creamy butter chicken and savory fried rice, ready in just 30 minutes.

Smooth, golden Chickpea Curry Paste garnished with a swirl of olive oil, perfect for dipping.
Chickpea Curry Paste

Creamy chickpea blend infused with lemon, garlic, and warm curry spices for versatile use.

Fragrant shrimp garlic fried rice with sesame oil, garnished with fresh sliced spring onions for serving.
Shrimp Garlic Fried Rice

Fluffy jasmine rice stir-fried with shrimp, garlic, veggies, and a hint of soy sauce.

A healthy vegetarian plate of cauliflower fried rice, bursting with fresh flavors and textures.
Cauliflower Fried Rice

Flavorful grain-free dish with riced cauliflower and sautéed vegetables, rich in savory seasonings.

A close-up of vibrant green edamame hummus garnished with sesame seeds and parsley.
Edamame Tahini Creamy Dip

A creamy blend of edamame, tahini, lemon, and garlic delivering fresh and vibrant flavor for snacks or spreads.

Freshly blended White Bean Dip: a bright, vibrant appetizer with a hint of lemon and garlic.
White Bean Garlic Lemon

Smooth blend of white beans, garlic, lemon; protein-rich and perfect for snacking or appetizers.

This vibrant photo showcases perfectly cooked Egg Fried Rice, a quick and satisfying dinner with fresh scallions.
Egg Fried Rice Classic

A quick stir-fry with eggs, rice, vegetables, and flavorful soy sauce for an easy main dish.